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Industry News

  • Why ConnectSmart
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By: Ashley Sheppard
January 9, 2023

Preparing for the Unknown: How Restaurants Can Weather 2023

Industry News, News, QSR Blog, Restaurant Management, Technology, Uncategorized

Preparing for the Unknown: How Restaurants Can Weather 2023 If you asked a random sampling of consumers what the economic outlook for 2023 is, chances are the majority would reply “not good.” That’s especially true for the restaurant industry, which has been affected by COVID-related capacity …

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By: Ashley Sheppard
October 11, 2022

The Demand for Delivery: How to manage the new Amazon/Grubhub partnership

Industry News, Kitchen Automation, Off-Premise Dining, QSR Blog, Restaurant Management

Food delivery is more popular than ever, allowing customers a convenient and contactless method of eating from their favorite business in the comfort of their own home.  While some restaurants have the capacity to hand-deliver all their off-premise orders, many rely on third-party delivery …

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By: Beau Peters
January 26, 2022

Managing Staffing and Turnover in the Restaurant Industry

Industry News, QSR Blog, Restaurant Management, Restaurant Operators, Restaurant Segments, Uncategorized

Those who pay attention to the news have likely seen that our country is experiencing a labor shortage the likes of which we have not experienced in a long time. The shortage spans many industries, but it seems that fast food and sit-down restaurants have been hit the hardest. What is most …

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Restaurant Industry News Roundup
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By: Devyn Nance
September 3, 2021

August Restaurant Industry News Roundup

Industry News, Off-Premise Dining, QSR Blog, Restaurant Industry News Roundup

With summer winding down and the weather slowly cooling off, there is much to discuss. As we enter another chapter of the pandemic, there’s no shortage of imaginative innovation from around the restaurant industry. Considering how quickly things have changed in a month, we’re not sure what the last …

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Restaurant Good News Roundup
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By: Syd Bishop
August 20, 2021

August 2021: Restaurant Good News Roundup

Industry News, Off-Premise Dining, QSR Blog, Restaurant Management, Restaurant Technology

Well, it's been a month. While many were happy to put the pandemic behind us, the pandemic had other plans. New variants of the virus have again imperiled people around the globe, in turn putting pressure on businesses to help mitigate public safety hazards. While it doesn't seem that there are any …

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Bone Daddies
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By: QSR Automations Team
August 11, 2021

Restaurant Operator Spotlight: Bone Daddies

COVID-19, Guest Management, Industry News, Kitchen Automation, QSR Blog, Restaurant Management, Restaurant Operators, Restaurant Technology, UK

In a new series focusing on restaurant operators, Steve Hill, Head of Operations at the UK's Bone Daddies, discusses the restaurant's obstacles and successes through COVID-19. Despite the challenges presented by the COVID-19 outbreak, he illustrates how QSR Automations restaurant technology has …

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