It’s no secret that kitchen chaos causes mistakes, but how much are those mistakes costing your business? The restaurant customer retention rate sits at about 30%, which means that 70% of customers don't come back to the same restaurant after visiting it once. To drive customer retention, …
Helping Employees of All Ages to Embrace New Tech
Tech has an increasing integral presence in the restaurant industry, as more and more operators turn to innovative solutions to achieve their business goals. Also entering the kitchen? Retirees. Experts predict over five million workers aged 65 and up will be joining the restaurant workforce within …
