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Restaurant Management

  • Why ConnectSmart
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By: Ashley Sheppard
January 9, 2023

Preparing for the Unknown: How Restaurants Can Weather 2023

Industry News, News, QSR Blog, Restaurant Management, Technology, Uncategorized

Preparing for the Unknown: How Restaurants Can Weather 2023 If you asked a random sampling of consumers what the economic outlook for 2023 is, chances are the majority would reply “not good.” That’s especially true for the restaurant industry, which has been affected by COVID-related capacity …

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By: Ashley Sheppard
October 11, 2022

The Demand for Delivery: How to manage the new Amazon/Grubhub partnership

Industry News, Kitchen Automation, Off-Premise Dining, QSR Blog, Restaurant Management

Food delivery is more popular than ever, allowing customers a convenient and contactless method of eating from their favorite business in the comfort of their own home.  While some restaurants have the capacity to hand-deliver all their off-premise orders, many rely on third-party delivery …

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By: Devyn Nance
August 4, 2022

Problem Solving with Restaurant Technology

Guest Management, Kitchen Automation, QSR Blog, Restaurant Management, Restaurant Technology, Technology

By now you’ve all heard “I’ve got 99 problems…” and people in the hospitality and restaurant industries face their share of them. How can management and decision-makers help alleviate some of the problems they face? Our money’s on technology. We’re not saying it’s the answer to all your problems (we …

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By: Beau Peters
March 31, 2022

How to Strategically Plan Your Restaurant Renovation

QSR Blog, Restaurant Management

A restaurant that becomes stale isn’t likely to attract diners. This is why it’s so important to switch it up every so often. Renovating may seem like a big step, but it helps to create a positive and attractive environment. It’s important to recognize, though, that you shouldn’t attempt a …

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By: Shari McCauley
March 5, 2022

Avoid Front of House Staffing Fiascos with Smart Tech Solutions

Guest Management, QSR Blog, Restaurant Management, Restaurant Operators, Restaurant Technology

Although the restaurant industry is not going out of business anytime soon and hungry customers keep showing up, a nationwide staffing shortage is hitting restaurants hard. According to the latest Job Openings and Labor Turnover Report from the Bureau of Labor and Statistics, more than 4 million …

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By: Nick Brown
February 23, 2022

2022 Predictions: Technology to Play A Major Role in Casual Dining

Off-Premise Dining, Restaurant Management, Restaurant Technology, UK

According to the new research from CGA Strategy, consumer confidence in eating and drinking out remains high, despite the rapid spread of the Omicron variant. Reassuringly, more than two thirds (70%) of those surveyed now feel confident about visiting pubs, bars and restaurants - more than double …

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