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By: Amber Mullaney

  • Why ConnectSmart

Amber Mullaney

UK outdoor dining

By: Amber Mullaney
April 9, 2021

Outdoor Dining Resumes in the UK: Tips to Prepare

News, QSR Blog, Restaurant Industry News Roundup, UK

It’s been a long time coming. The UK’s lockdown is coming to an end — kind of. On April 12th, restaurants and pubs will be able to open their doors and welcome diners back, and UK outdoor dining will resume. Yes, there's an important detail worth repeating: dining will return but only for outdoor …

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Reopening Your Restaurant

By: Amber Mullaney
May 28, 2020

Technology for Restaurants Adhering to Social Distancing

COVID-19, Guest Management, Kitchen Automation, Off-Premise Dining, QSR Blog, Restaurant Management, Restaurant Operators, Restaurant Technology

Now more than ever, restaurants must adapt to survive. With restaurant processes permanently reshaped by the Coronavirus outbreak, operators need technology that helps them create memorable guest experiences amid social distancing rules and the many obstacles a pandemic creates. Here's our guide to …

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Restaurant trade shows

By: Amber Mullaney
January 27, 2020

Restaurant Industry Trade Shows: Where to Catch QSR in 2020

Industry News, QSR Blog, Restaurant Management, Restaurant Technology

Disclaimer With so much developing around the COVID-19 Virus, many of these dates are subject to change. Visit the link below to stay updated on any cancellations, postponements, or re-schedules.  We love to talk to people. That’s why every year, QSR Automations travels to as many restaurant …

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QSR Automations 2019 year in review

By: Amber Mullaney
December 26, 2019

QSR Automations 2019: Our Year in Review

Industry News, Kitchen Automation, News, Off-Premise Dining, Partners, QSR Blog, Restaurant Technology, Technology

That’s a wrap with 2019! How did this year come and go so fast? It brought us many industry changes, exciting technology product launches and partnerships, fun marketing campaigns. It's also brought us an influx of diners and operators embracing the off-premise dining …

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How to Recession-Proof Your Restaurant

By: Amber Mullaney
November 15, 2019

How to Recession-Proof Your Restaurant

QSR Blog, Restaurant Management

We are living in a hot economy where current economic news reflects unemployment at an all-time low, the stock market reaching record levels, and the U.S. economy surpassing expectations as consumers remain confident. Economists believe that recessions occur around every 10 years. Is another …

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Pay-At-The-Table

By: Amber Mullaney
August 26, 2019

Pay-at-the-Table: Everything You Need to Know

Kitchen Automation, QSR Blog, Restaurant Technology

As a restaurant guest, a long wait for a table is frustrating, but so is waiting for the bill. It might seem like a small thing, but when you break it down, this process is laden with delays:  Waiting for the bill Awaiting the payment pickup Waiting for the credit card receipt return for …

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