You’d be hard-pressed to find anyone who isn’t ready to put the COVID-19 pandemic behind them, particularly restaurant owners and operators whose businesses have been impacted. And while there are glimmers of hope that the worst is over, many of the adjustments to the dining experience that were …
During the last several years, the restaurant and foodservice industries have had to find a way to overcome numerous hurdles. Although restaurants are traditionally slow to adopt new technological advancements, we’ve seen that trend change. Digital solutions for old and new problems are more …
You struggle to find the right solution for your business. You pore over spec sheets, slice the features, weigh the costs, and try to make the correct purchase that will be a trouble-free value-add for your restaurant roll-out. In most cases, the haste to absorb all of this data causes some to gloss …
There's no doubt that the Coronavirus pandemic has drastically shifting the landscape and priorities of restaurant operators. For those who've survived, off-premise dining has become an actual lifesaver for restaurants seeking ways to generate revenue while battling various capacity restrictions and …
Today, we start the next chapter in our company's history. We're very pleased to introduce: The ConnectSmart Platform. While the ConnectSmart Platform isn't a new product per se, we've worked to innovate our trusted solutions to provide all their features through a single back-end platform. By …
Even before the pandemic, airports could make people squeamish. Traveling in a plane, with or without social distancing measures, makes the spread of viruses and bacteria more prevalent. And then consider the airport, a building where travelers from locations across the world converge. All the …
