QSR Automations | The Global Leader in Restaurant Technology
A Global Leader in Advanced Restaurant Technology
How do you measure the guest experience in a casual dining environment? What numbers or restaurant data analytics can you use? What metrics do you chart? You can't always articulate just what makes this environment perfect. When something's off though? You can tell right away. Often, you can sense …
Troy remembers a world before "fast casual." Sure, the words existed back in the day, but they were not a restaurant segment. All he knew back then was that to keep his restaurant profitable he had to maintain his back of house processes and stay aware of his physical real estate. The fast-casual …
Ask anyone who was around "back then." They'll tell you how much the neighborhood had changed. They'll talk about the curiosity shops, the one-offs, the bevy of "characters" who made the place just what it was. Then they’ll get wistful, acknowledging that it’s all mostly given way for apartment …
When you imagine "the modern restaurant" what do you see? Sleek, frictionless surfaces gleaming beneath blue lights? Automaton chefs, synthetically intelligent, putting space-age technology to work? Space cruisers? Food replicators? OK. We might not be there (yet), but we're close. As restaurant …
The restaurant industry is constantly changing - some restaurants make it, others don't. One fixed variable in this equation is that new restaurants always seem to pop up. How do these establishments get funded? While some operators may pour their savings into running a restaurant, others rely on …
Your staff is the backbone of your business. The immensely successful entrepreneur, Richard Branson wrote, “No matter your industry, your employees are your company’s real competitive advantage. They’re the ones making the magic happen – so long as their needs are being met.” Everyone wants to feel …
At QSR Automations, we work to make service easier for everyone and enhance the guest experience.
