The COVID-19 pandemic has irrevocably altered the restaurant landscape. As vaccines become increasingly available around the world, guests are hungry to return to regular life. Still, while various places around the world have different COVID-19 measures, it’s imperative for public safety that the …
Designing for Restaurant Accessibility
There are numerous criteria to design choices when it comes to restaurants. Space management; palette choices, lighting choices, and how the two interact; different tiles delineating different areas; fixtures and overall aesthetics. These and countless other design choices fuse to collectively …
Restaurant Chatbot 101: What They Are & Why You Need Them
Chatbots have exploded in popularity lately. Why? They save you money and enhance the customer experience. Developed with smart technologies such as artificial intelligence and machine learning, chatbots have shown great potential in enhancing the guest experience. A restaurant chatbot is a …
Good For What Ales You: Our Restaurant Craft Beer Guide
There is much that goes into serving alcohol in your restaurant, from managing your stock to Alcohol sales have historically represented a robust business opportunity for restaurateurs. Beer alone accounts for roughly 188.79 million kiloliters or approximately 531.97 billion bottles of 12 fluid …
How Restaurant Contact Tracing is Shaping Industry Policy
In the ongoing effort to improve safety during the pandemic, restaurant contact tracing has emerged as a mandatory policy in many communities. Many restaurants have been forced to attempt to collect information from their patrons to varying results. This has sparked everything from health benefits …
Introducing: The ConnectSmart Platform
Today, we start the next chapter in our company's history. We're very pleased to introduce: The ConnectSmart Platform. While the ConnectSmart Platform isn't a new product per se, we've worked to innovate our trusted solutions to provide all their features through a single back-end platform. By …