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By: Shari McCauley

  • Why ConnectSmart

Shari McCauley, Product Training Specialist

Shari McCauley is the product training specialist at QSR Automations. In her position, Shari works with employees, customers, and everyone in between to help them learn more about QSR solutions, from ConnectSmart Kitchen to DineTime. You can reach Shari at smccauley@qsrautomations.com.

By: Shari McCauley
April 14, 2022

Keeping Back of House Operations Front of Mind

QSR Blog, Restaurant Technology

A restaurant can’t function properly without the behind-the-scenes hustle and bustle, but staffing shortages are hitting back of house (BOH) operations hard. According to the 2022 State of the Restaurant Industry conducted by National Restaurant Association, roughly half of all operators say …

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By: Shari McCauley
March 5, 2022

Avoid Front of House Staffing Fiascos with Smart Tech Solutions

Guest Management, QSR Blog, Restaurant Management, Restaurant Operators, Restaurant Technology

Although the restaurant industry is not going out of business anytime soon and hungry customers keep showing up, a nationwide staffing shortage is hitting restaurants hard. According to the latest Job Openings and Labor Turnover Report from the Bureau of Labor and Statistics, more than 4 million …

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By: Shari McCauley
July 30, 2021

What You Need To Know About Restaurant Software Updates

Kitchen Automation, QSR Blog, Restaurant Technology

Technology is always on the move. Moore’s Law specifically addresses this phenomenon, stating that the speed of technology doubles roughly every two years. That theory proved true until recently, with technologies doubling in capability even faster than every two years. You likely already realize …

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By: Shari McCauley
July 9, 2021

What’s the Difference Between Coursing and Delay Routing?

Kitchen Automation, QSR Blog, Restaurant Management, Restaurant Technology

Every day, our teams are fortunate enough to field guest questions about our products suite. Why do we think it’s lucky? Well, there are a few reasons. First, we get to learn a little more about our customers, and beyond that, we’re able to keep on our toes to innovate not just for tomorrow, but for …

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By: Shari McCauley
June 11, 2021

What is a KDS? A Guide to Kitchen Display Systems

Kitchen Automation, QSR Blog, Restaurant Technology

Restaurants are continually updating technology to keep up with consumer demand. Think about it: wi-fi, table-top kiosks, online ordering— all of these features help attract more diners and drive the guest experience. A kitchen display system (KDS) might be in the background, but it’s a piece of …

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restaurant hardware

By: Shari McCauley
March 22, 2021

How To Clean Your Restaurant Hardware

COVID-19, QSR Blog, Restaurant Management

Among other things, the pandemic emphasized sanitation practices in public faces businesses like the restaurant industry. With so much coverage of cleanliness and hygiene standards, patrons are more aware than ever. Guests want a hygienic restaurant environment, which can lead to your operations’ …

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