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A Beginner’s Guide to Restaurant Data
Thereโs never a dull moment for a restaurant owner. Between juggling budgets, staff, schedules, and managing the customer experience, you always have a lot on your plate. You probably know that restaurant data is important, but you might not feel like you have the time to dig into it. Or, you may …
Three Ways To Use Click and Collect In Your Restaurant
Technology is designed to solve the problems of tomorrow today, which is at the core of every Restaurant Bar Tech Live conference. Following restaurant dining trends is imperative to staying abreast of new trends like advances in AI or facial recognition technology, and how you can position yourself …
Restaurant Interior Design Tips to Boost Your Customers and Profits
There is so much that goes into creating the perfect restaurant setting. Having the proper interior design aesthetic can potentially make or break the success of your endeavor. Depending on your market, you can even get creative during each season to make your restaurant stand out in other …
May I Take Your Order?: The History of Drive-Thrus
Restaurant drive-thrus are a quick and convenient place for customers to grab their favorite foods along their daily commutes. Pre-pandemic, 60-70 percent of a quick-service restaurantโs business came from the drive-thru. As restaurants innovate to create additional profit avenues, drive-thru …
How Restaurant Contact Tracing is Shaping Industry Policy
In the ongoing effort to improve safety during the pandemic, restaurant contact tracing has emerged as a mandatory policy in many communities. Many restaurants have been forced to attempt to collect information from their patrons to varying results. This has sparked everything from health benefits …