QSR Automations | The Global Leader in Restaurant Technology
A Global Leader in Advanced Restaurant Technology
No longer is off-premise ordering considered a mere luxury but an essential revenue stream for restaurants in survival mode during uncertain times. With the digital transformation of restaurants, the industry received an inadvertent steroid boost. Amid the Coronavirus (COVID-19) crisis, public …
The acceleration of innovation is measured by Moore's Law, which states that the capacity of existing technology will double every 18 months. You can see that in everything from your smartphone to the technologies that power your kitchen, including kitchen display systems (KDS), guest management …
Closure of your restaurant for any reason can cause headaches and anxiety about the future. Parallel with the uncertainty of the COVID-19 pandemic is the stress that comes with eventually having to reopen your business. How will customers know you’re open? What will future demand be? How can you …
By this point, we all recognize the dramatic paradigm shift brought on by COVID-19, which has reshaped our new normal to the extent that the World Health Organization has warned the public to limit their media intake. The reason is simple: we face bad news every day, from grim health forecasts to …
Off-premise delivery has taken on a new dimension since the onset of the novel coronavirus; It's now the sole means of operation for restaurants around the world. Everyone is struggling right now to figure out the best way to endure the pandemic, which has yielded new solutions from alcohol delivery …
We've never seen such a blow to hospitality business like this. It's why we have to keep using words like "unprecedented" in everything we write; we can't overstate it though, COVID-19 anxieties are real, and they're widespread. Though everyone is feeling them on some level, we can't give in to …
At QSR Automations, we work to make service easier for everyone and enhance the guest experience.
