7 Tips for Creating A Restaurant Blog that Boosts Sales
Countless restaurants and diners want to attract more customers. These traffic increases have already become a reality for many establishments, as they’ve already considered reaching more customers with a powerful marketing tool: creating a restaurant blog. Although it might take a while for a blog to grow (since search engine algorithms can be fickle at times), the good news is that creating a restaurant blog is an excellent opportunity to connect with current and potential guests online. When you do it correctly, a blog can become your most effective restaurant marketing strategy. You can control the message and create content that will resonate with your target customers. Here are seven things that you need to know about creating a restaurant blog:Plan And Post Consistently
“Have a plan before you post something,” says Nicole Hicks, a restaurant blogger at Revieweal and OX Essays. “Do your research beforehand, and see what keywords and phrases your customers are using online. Once you’ve generated some ideas on what to post, then post them. And as you post on your blog, be sure to do so in a consistent manner.” You needn’t be an SEO expert to analyze restaurant search trends, either. Many tools like Google Analytics can give you these stats with minimal effort.Have Appealing Visuals
Your blog must look the part, or else it won’t catch eyes online. Therefore, your blog needs to embrace simplicity in design, so that it doesn’t distract from your writing. If you have an established look or restaurant branding assets (i.e. a company logo), then try and keep your blog consistent with that look. Good-quality visuals can help you describe your food and dishes in more detail. Plus, good-quality photos can tell great stories about fun events (i.e. birthday parties, special appearances, etc.). And, don’t forget to include photos of your restaurant full of people enjoying themselves. You can apply many of the global principles of effective restaurant website design in making your blog stand out.Display Recipes
Many people like to search for recipes online. Why not jump on the bandwagon by offering them your restaurant’s recipes? Offering exciting recipes to users is a great way to create some buzz and bring new patrons into your restaurant. It also creates a sense of transparency and openness with your audience. After all, you’re not hiding your restaurant’s unique recipes, but sharing them with the public. Why not give them a taste of your restaurant by bragging about a fan-favorite cuisine and helping out a potential customer with meal ideas.Talk About Local Interests
People want to know what goes on in town, especially at or near your neck of the woods. So, if your restaurant’s location tends to have fun concerts or local art displays, these local-specific interests can be a great way to make your restaurant stand out. As you blog about these local happenings, you’re showing that you take pride in your community and want others to join in on it. Go “Behind The Scenes” It’s all about transparency nowadays. In other words, people want to see the human “face” of a company. Restaurant social media can provide an invaluable resource in this department, but your blog will have a bit more lasting power. Therefore, go behind the scenes on your blog too. You might interview some the following to give your audience a glimpse behind the scenes:- Local farmers
- Independent suppliers
- Coffee roasters
- Bakers
- Chefs
- Bussers
- Dishwashers
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