54th Street: 28 years of success Since its beginnings in 1989, 54th Street has been no stranger to success. The American Casual grill got its start in Kansas City, Missouri—the brainchild of Thomas Norsworthy, who wanted to create a spot for locals with both quality food and a lively bar crowd. …
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5 Strategies to Create Engaging Restaurant Social Media Content
Social media marketing is an essential tool for any business, including restaurants. While the menu and quality of the food are indispensable, 45% of people claimed to have visited a restaurant for the first time based on its social media content. Moreover, social media marketing enables you to …
Restaurant Interior Design Tips to Boost Your Customers and Profits
There is so much that goes into creating the perfect restaurant setting. Having the proper interior design aesthetic can potentially make or break the success of your endeavor. Depending on your market, you can even get creative during each season to make your restaurant stand out in other …
Restaurant News Roundup: November 2018
This month mobile convenience is a topic that comes in the news quite often. Add in Resy and BigDish making major moves in the industry, it makes for an interesting news cycle. In the midst of the holiday season, we’re serving you an order of November restaurant news. Trending: How Mobile …
How to Create a Restaurant Twitter AccountÂ
If your restaurant isn’t on social media, you may be missing out on a massive pool of potential customers. Figuring out which social platforms are right for your restaurant can seem like a daunting task. Should your restaurant be on Facebook? What about Instagram? Before you make any decisions, …
5 Hip-Hop Songs About Food
It might not seem like it, but hip-hop has been a force in music since the mid-to-late 70s now, and a genre that currently holds between 13-15 of the top 20 spots (depending on how you look at it). This is all to say that hip-hop has shifted dramatically from social movement to social norm and one …