What we wanted to Know COVID-19 has walloped the restaurant industry — you've been reading it for the last three months! But terms like "hit hard" and "unprecedented times" become rote when we say them nonstop. With this survey, we wanted to assign some "faces" to these anxieties and break down …
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Q&A Session: The QSR Automations and OpenTable Partnership
It's official: QSR's integration with OpenTable will enable restaurants to utilize both the in-store functionality of QSR's ConnectSmart®Host (Formerly DineTime) with the consumer network of OpenTable. We talked to Lee Leet, Founder and CEO of QSR Automations, and Cameron Steele, Vice President of …
ConnectSmart Kitchen
ConnectSmart® Kitchen Overview Use our APIs to simplify your tech-stack. Request Information A Platform Designed for Restaurants Easily Integrate with Point-of-Sale Systems With over 80 point-of-sale partners, QSR’s ConnectSmart® products easily integrate with and …
Restaurant Staffing and COVID-19: Before Reopening, Think About Your Team
We all want to get back to "normal," whatever that means now. Honestly, "normal" wasn't very normal in the first place so, let's look at this as a reset. This time around, there's an your opportunity to do things better than you did before. As the bills pile up and the PPP money runs low, you'll …
Enhancing Guest Experience: How Technology is Shaping the Future of Restaurants Â
In today's dining landscape, it's not just about serving great food; it's about creating memorable experiences for guests. That's where technology comes in, transforming the way restaurants operate and enhancing the overall guest experience. In their latest report, Nation’s Restaurant News stated …
August Restaurant Industry News Roundup
With summer winding down and the weather slowly cooling off, there is much to discuss. As we enter another chapter of the pandemic, there’s no shortage of imaginative innovation from around the restaurant industry. Considering how quickly things have changed in a month, we’re not sure what the last …