Every kid in the U.S. knows the story of the first Thanksgiving, but the foods that defined the holiday have continued to evolve. While the first Thanksgiving likely had seal, lobster, and swan on the menu, traditions like turkey and potatoes have gradually codified over time as signature seasonal …
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2022 Predictions: Technology to Play A Major Role in Casual Dining
According to the new research from CGA Strategy, consumer confidence in eating and drinking out remains high, despite the rapid spread of the Omicron variant. Reassuringly, more than two thirds (70%) of those surveyed now feel confident about visiting pubs, bars and restaurants - more than double …
July 2020 Restaurant Industry News Roundup
Is it August already!? We're glancing at our rearview mirrors while July fades into the horizon as we work on this month's restaurant industry news roundup. It's been a rough year for restaurants. As states try to decrease virus numbers, restaurants who'd previously shuttered in-house traffic are …
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EXPLORE THE FULL CONNECTSMART® SUITE SCHEDULE DEMO SCHEDULE DEMO ConnectSmart® MAXIMIZE KITCHEN PRODUCTIVITY ConnectSmart® Kitchen A back-of-house kitchen display solution (KDS) to improve kitchen workflow and communication. Keep pace during peak hours, with lower …
Restaurant Industry News Roundup: February 2019
Even though February was a short month, it was full of restaurant industry news. This month’s appetizer consist of OpenTable’s efforts to reduce no-show reservations and last-minute cancellations. The main course includes kiosk implementation and the ability to lift ticket sizes up to thirty …
The Bartender’s Trifecta; ConnectSmart® RecipesPlus, ConnectSmart® Kitchen and SmartBar USAÂ
In the dynamic world of hospitality, innovation isn't just a buzzword; it's what keeps the industry afloat. From the ambiance of the venue to the precision of the cocktails, every small detail matters. In this realm of precision, technology is a game-changer, it can revolutionize the way bars …