QSR Automations | The Global Leader in Restaurant Technology
A Global Leader in Advanced Restaurant Technology
In the best of times, restaurants operate between a 3-6% profit margin, with around 60% of them failing within the first year. On top of that, the competition in the market can cut into those already-tight figures. To combat this, restaurateurs have employed some extraordinary tactics to foster a …
We all want to get back to "normal," whatever that means now. Honestly, "normal" wasn't very normal in the first place so, let's look at this as a reset. This time around, there's an your opportunity to do things better than you did before. As the bills pile up and the PPP money runs low, you'll …
If you were tired of hearing the word "unprecedented" in the early stages of the pandemic, get used to it. As we trundle into a reopen and tentatively feel out the new landscape, "uncertain" might become the next COVID buzzword. Restaurant operators, staff, and guests feel it in full measure, a …
Is it August already!? We're glancing at our rearview mirrors while July fades into the horizon as we work on this month's restaurant industry news roundup. It's been a rough year for restaurants. As states try to decrease virus numbers, restaurants who'd previously shuttered in-house traffic are …
The U.S. grapples with the COVID-19 outbreak well into the year, and many states have (tentatively) begun reopening public spaces. Almost everyone is discovering that dining-in has become a much different experience than it was in early 2020! Fortunately, some smart maneuvering can help restaurants …
Recently, the UK Government released information on safe operating practices for restaurants to reopen in the UK. The 44-page document offers insight and policy suggestions to guide operators on procedures to keep a safe environment for staff and guests. There is a lot to pick through, and the …
At QSR Automations, we work to make service easier for everyone and enhance the guest experience.
