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QSR Automations | The Global Leader in Restaurant Technology

A Global Leader in Advanced Restaurant Technology

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Guest Management

  • Why ConnectSmart
Reduce Restaurants Carbon Footprint
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By: Kendra Beckley
August 4, 2021

Reduce Your Restaurant’s Carbon Footprint

Guest Management, QSR Blog, Restaurant Management, Restaurant Operators, Restaurant Segments

Owning a restaurant means offering excellent service and fantastic food. However, restaurants, like any other business, have their own environmental impacts. From the carbon emissions of the livestock production to water used in the supply chain and the soil damage from over agriculture and …

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Benefits of Restaurant CRM
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By: Dylan Hughes
August 2, 2021

Top Benefits of Restaurant CRM

Guest Management, QSR Blog, Restaurant Management, Restaurant Marketing, Restaurant Operators, Restaurant Technology

As the digital age advances, restaurants have found numerous new opportunities to advertise and engage with audiences. Indeed, statistics show that 59.5% of the world’s population is now online, and restaurants are rightfully following suit. However, especially in a post-COVID digital landscape, …

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Fourth of July Restaurant Promotions and Menu Plan
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By: Emily Wimpsett
June 30, 2021

Fourth of July: Restaurant Promotions, Prep, and Menu Ideas

Guest Management, QSR Blog, Restaurant Management

Summer is here again and so is the biggest holiday of the season – Fourth of July. Many Americans spend Independence Day outside their homes, making it a significant opportunity to drive traffic to your restaurant. Do you have a Fourth of July restaurant promotions and menu plan in place? We rounded …

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Guerilla Marketing for Pub Owners
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By: Cindy Kane
June 18, 2021

Guerrilla Marketing Ideas for Pub Owners

Guest Management, QSR Blog, Restaurant Management, Restaurant Marketing, Restaurant Operators, Restaurant Segments, UK

There are many things to love about owning a pub. You can be your own boss, serve up some great food and drinks, and meet interesting people. But what might put a bit of damper on this adventure is the stiff competition. The food and drinks scene is a highly competitive one, and success is not …

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Restaurant Statistics
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By: Syd Bishop
May 26, 2021

70+ Must-Have Restaurant Statistics

COVID-19, Guest Management, Kitchen Automation, Off-Premise Dining, QSR Blog, Restaurant Management, Restaurant Technology

We believe in the power of stats, from data analytics to using research for your menu engineering. Every day, we dig deeper and deeper into the world around us through the lens of restaurant operations. We do that by seeking data that is both rich and current so that we can remain as up-to-date as …

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Restaurants and the Minimum Wage
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By: Syd Bishop
April 19, 2021

Restaurants and the Minimum Wage

Guest Management, Industry News, Kitchen Automation, QSR Blog, Restaurant Management

For the last year, the national minimum wage has dominated conversations in the U.S. The debate centers on the repercussions a raise to the minimum wage would have across the economy. Globally, the minimum wage varies from country to country, which is influenced by a number of socio-economic factors …

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